aefenglommung (aefenglommung) wrote,
aefenglommung
aefenglommung

Just desserts

I was going to bake a couple of pumpkin pies this evening, and toward that end placed two packages of frozen pumpkin in the fridge to thaw. When I got back from my out of town meeting, however, I still had two big orange ice cubes. So scratch that. They'll have to wait until morning.

On other fronts, I've been trying to come up with a new showstopper Christmas dessert. I think I'm on to something.
1. Bake two sides and two ends of a large gingerbread house; cool and decorate.
2. Assemble a three-layer cake in the shape of a house:
Bottom layer = pound cake;
Middle layer = ice cream;
Top layer = trifle, composed of angel food cubes, berries, and something whipped for a binder (probably a cream cheese and marshmallow fluff something) -- the whole triangular in form, like a roof.

3. Cover assembled cake with meringue and brown in a hot oven -- in effect, making a complicated sort of Baked Alaska
4. As soon as the cake emerges from the oven, slap the gingerbread sides on the house. The whole should look like a winter cabin with meringue snow on the roof.

Howzat sound?
Subscribe

  • Point of view in LOTR

    One of the achievements of The Lord of the Rings is its complicated narrative architecture. Stories are interlaced and we follow, now this sub-plot,…

  • Arthur contra mundum

    The consensus opinion among Tolkien critics -- including those who greatly admire his work -- is that The Lord of the Rings is slow to get going,…

  • Not all ancient institutions are good

    The institutions of the Roman Republic have cast a long shadow over western government. Even our Founders paid close attention to the Roman model,…

  • Error

    default userpic

    Your reply will be screened

    Your IP address will be recorded 

    When you submit the form an invisible reCAPTCHA check will be performed.
    You must follow the Privacy Policy and Google Terms of use.
  • 2 comments